Your cart is empty




September Suppers
September always feels like a bit of a shift in seasons. And in some ways it's the best of both worlds, or at least it is to me. Because there's still plenty of lovely summer fruit and veg around, but I'm starting to crave something a little warmer and cosier. This month's plan is a mix of both fresh and comforting.
Easy Hot Smoked Salmon Jacket Potatoes with Sour Cream and Pickles
This is your reminder that when you don’t know what to make for supper, a jacket potato makes for a perfect easy supper.
Total Time
1 hour
Go to recipe

Sausage, Fennel and Tenderstem Broccoli Pasta
It's a good chilly spring recipe, if you will.
Total Time
30 minutes
Go to recipe

Protein-Packed Turkey Meatballs with Simple Tomato Sauce
These easy baked turkey meatballs are light, tender and packed with protein, thanks to a sneaky bit of cottage cheese. No frying, minimal faff and a simple tomato sauce. A crowd-pleaser for all ages.
Prep Time
15 minutes
Total Time
40 minutes
Go to recipe

Coconut Dahl with Poached Eggs, Lime and Chilli
Right so we all know that I love a one pan supper. What’s not to love? They tend to be easy, there’s less washing up and I love it when it’s something I can bring to the table straight from the oven and serve it straight from the pan. I find the whole thing just immensely satisfying.
Total Time
27 minutes
Go to recipe

One Pan Spatchcock Chicken with Schmaltzy Vegetables and Fregula, Ricotta and Basil
As many of you will probably know, I’ve been a chef for a long time now so it stands to reason that I love to cook, which I do. But that doesn’t mean that I get to the end of a long day and I relish the idea of standing in the kitchen cooking. On days where I just can’t muster up the energy, a delicious and simple one pan recipe is just the perfect solution.
Total Time
45 minutes
Go to recipe

For
4
M
I
Fruit and Vegetables
4 Baking potatoes
1 Fennel
1 Lemon
2 Spring onion
2 Shallot
1 Fennel bulb
14 Garlic cloves
2 handful Tenderstem broccoli
2 handful Cavolo nero/kale
2 Onion
150 g Baby spinach
Lime zest
Red chilli
200 g Cherry tomatoes
1 Courgette
0.5 Red onion
1 Small aubergine
Lemon zest

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Cancel

Get the official app

Get the official app
Powered by