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Creamy Beans with Leeks, Dijon, Tarragon and Crispy Chicken

I have another one pan wonder for you and this is a really good one.

Cook

45m

homepage-image

Creamy Beans with Leeks, Dijon, Tarragon and Crispy Chicken

I have another one pan wonder for you and this is a really good one.

Cook

45m

Ingredients

Method

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Step 1

Preheat the oven to 200c.

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For

2

M

I

1

tbsp

Olive oil

4

Chicken thighs, large, skin-on, bone in

20

g

Butter

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D

Dinner Tonight Reader

7 months ago

This was so delicious, I’ll definitely be making it again x

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D

Dinner Tonight Reader

3 years ago

My 9 YO son and I made this together on Monday, and it was a hit! The beans are absolutely delicious. He was so proud of the dinner “he made.” Thank you!!!

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D

Dinner Tonight Reader

3 years ago

looks delicious!

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D

Dinner Tonight Reader

3 years ago

I can't wait to try this one -- it is like you've put all our favourite dinner ingredients together in one recipe!

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Dinner Tonight Reader

3 years ago

So good!! I have a similar recipe in my repertoire, and a few times have subbed chicken with boiled cauliflower (keeping it chunky and cooked so it is just starting to soften in texture) and torn prosciutto

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