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Easy Garlic Butter Steak Bites with Creamy Parmesan Mashed Potatoes

Name: Easy Garlic Butter Steak Bites with Creamy Parmesan Mashed Potatoes
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Ingredients: 2 Beef steaks; Salt; Black pepper; 2 tsp Garlic powder; 1 tbsp Olive oil; 100 g Butter; 2 Garlic cloves; 15 g Parmesan cheese; 1 handful Fresh parsley; 500 g Potatoes; 50 ml Milk; 2 tbsp Butter; 30 g Parmesan

Nothing more comforting than mashed potato - here with parmesan to take it up a notch, alongside garlic butter steak bites. Utterly delicious and on the table in less than 30 minutes.

Cook

30m

Ingredients

Method

Turn cooking mode on

Step 1

Peel and chop the potatoes, place them in a large saucepan, cover with cold water, and salt generously.

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For

2

M

I

2

Beef steaks, good-quality, of your choice, such as sirloin or rump

Salt

Black pepper, freshly ground

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Notes

Make it spicy
Add dried chilli flakes or finely chopped fresh chilli with the garlic in the melted butter.

Other meats
Works with prawns or chicken - just cook chicken longer until fully cooked.

Serving suggestions
I've served with creamy mash, but gnocchi, creamy polenta or pasta work too.

Dry the steak
Pat the cubes dry before seasoning - surface moisture steams the meat instead of searing it.

Avoid tough steak bites
Don't overcook or overcrowd the pan. Cook in small batches, err on the side of under-done (it keeps cooking as it rests), and slice against the grain.

Leftovers
Keep in the fridge up to 3 days, but only if needed - reheating overcooks the steak. If you must, flash-fry in a very hot pan for 1 minute.

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Easy Garlic Butter Steak Bites with Creamy Parmesan Mashed Potatoes

Nothing more comforting than mashed potato - here with parmesan to take it up a notch, alongside garlic butter steak bites. Utterly delicious and on the table in less than 30 minutes.

Cook

30m

Ingredients

Method

Turn cooking mode on

Step 1

Peel and chop the potatoes, place them in a large saucepan, cover with cold water, and salt generously.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

2

Beef steaks, good-quality, of your choice, such as sirloin or rump

Salt

Black pepper, freshly ground

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.