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The Crispiest Chicken with Tomatoey Beans, Salsa Verde Drizzle and Tarragon Aioli

Such a delicious combination, you’ll be making this time and time again

Cook

12m

homepage-image

The Crispiest Chicken with Tomatoey Beans, Salsa Verde Drizzle and Tarragon Aioli

Such a delicious combination, you’ll be making this time and time again

Cook

12m

Ingredients

Method

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Step 1

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For

2

M

I

4

Chicken thighs, skin on

1

tin

Butter beans, drained

3

tbsp

Olive oil

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Naomi Clancy

4 months ago

My family hoovered this up. HOOVERED it

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Margie

4 months ago

that's what we like to hear! so pleased xx

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