Your cart is empty
Cook
10m
Cook
10m
Ingredients
Method
Turn cooking mode on
Step 1
In a pan over medium heat, sauté 3 sliced garlic cloves for 30 seconds, then add 1 large courgette, sliced into thin noodles with a julienne peeler and cook for 2-3 minutes more until soft but not coloured. Make sure to season well.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
1
Courgette, large, sliced into thin noodles with a julienne peeler
200
g
Linguine
3
Garlic cloves, finely sliced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Autumn,
Comfort Food,
In a hurry,
No energy to cook,
Pasta,
Spring,
Summer,
Vegetarian,
Winter,
15 Minute Meals,
Under 30 Minutes
Cancel
J
Jamie O
2 months ago
Outrageous
Like
Reply
