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Cook
1h 5m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 200c/180 fan. Prick the potatoes well with a fork and place straight onto the oven shelf and cook for 1 hour or until the potatoes are completely cooked through.
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For
4
M
I
700
g
Floury potatoes, skin on
2
Eggs
75
g
Wild garlic
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Cook along with all of our recipes
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Tip: If you’re in a hurry, use leftover mash potato instead of cooking the potatoes from raw.
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Cook
1h 5m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 200c/180 fan. Prick the potatoes well with a fork and place straight onto the oven shelf and cook for 1 hour or until the potatoes are completely cooked through.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
700
g
Floury potatoes, skin on
2
Eggs
75
g
Wild garlic
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Tip: If you’re in a hurry, use leftover mash potato instead of cooking the potatoes from raw.
Only visible to you
Made it?
Cancel
