Your cart is empty
Margie Nomura
Prep
10m
Cook
8m
Total
18m
Margie Nomura
Prep
10m
Cook
8m
Total
18m
Ingredients
Method
Turn cooking mode on
Step 1
Take the steak out of the fridge as soon as you get home from work, or at least 30 minutes before cooking. Make sure it is comfortably at room temperature before cooking so it cooks through evenly.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
For the steak:
350
g
Steak, 1 large or 2 small; I prefer rib-eye or sirloin
Olive oil
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Faith S
a month ago
This was soo delicious! I added olives and it was so yummy!
Like
Reply
Sarah Ryan
2 months ago
I am so grateful I found your site and subscribed. Every recipe of yours I have made has been a homerun! Thank you from Charlotte, NC!
Like
Reply
Margie
2 months ago
Oh my goodness Sarah! Thank you so so much, what a gorgeous thing to say! xx
Like
Reply
