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Cook
20m

Cook
20m
Ingredients
Method
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Step 1
Put the shallots, garlic, star anise and cinnamon in a pan, cover with the veg oil and cook over a medium heat until the shallots and garlic turn to a golden brown.

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For
1
M
I
3
Shallots, finely sliced
8
Garlic cloves, finely sliced
2
Cinnamon sticks

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