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Prep
1h

Prep
1h
Ingredients
Method
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Step 1
Blitz the coriander, mint, garlic, chilli, lemon, yoghurt, olive oil and salt together until smooth. Pour ¾ over the chicken and marinate for at least 1 hour (overnight is even better). Save the remaining marinade for serving.

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For
4
M
I
For the chicken:
8
Chicken thighs, boneless, skinless
1
bunch
Coriander, large

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Emma B
3 months ago
I’ve made this couscous twice now. Love the dressing that’s a bit different and cooking all the veg on the grill was so easy - hadn’t done spring onions like that before! The leftovers made a great lunch too.
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Margie
3 months ago
Oh I'm so happy you love it too - I really love the cous cous! Thank you!!
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