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Cook
15m

Cook
15m
Ingredients
Method
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Step 1
Preheat the oven to 200°C. Line a baking sheet with foil to make cleaning up easier.

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For
4
M
I
600
g
Salmon fillet, skin-on - it also works for individual fillets too (approx 3-4)
2
tbsp
Soft brown sugar
1/2
tsp
Sweet paprika

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